Application
Koronny Apple Cider
Ingredients for preparation
- 150 ml Hot Apple Cider
- 40 ml whisky
- 15 ml maple or honey syrup
- 2-3 drops of Angostura or bitter liqueur
- orange peel
- clove for decoration
Preparation
Gently heat the Hot Apple Cider. Add the whisky, syrup and Angostura (or liqueur). Stir and pour into a low glass or elegant goblet. Garnish with orange peel and a clove.