Cherry Flavor

Associated with the production of concentrated cherry juice (concentrate). Intense, deep, slightly tart, with a distinct stone-fruit note. Suitable for beverages, fruit wines, syrups, confectionery products, desserts, ice cream and chocolate products.

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Apple Flavor

Associated with the production of concentrated apple juice (apple juice concentrate). One of the most important base flavors. Versatile, fresh, fruity...

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Pear Flavor

Related to the production of concentrated pear juice (pear juice concentrate). Delicate, sweet, and soft in flavor profile. Useful in the production o...

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